Mache of Organic Greens
with Honey Balsamic Vinaigrette
Carrot and Sweet Potato Soup
(can be substituted for any PR Fine Foods Soup, depending on availability)
Basil-Crusted Salmon
Israeli Couscous with Craisins
Chef’s Choice of Dessert
$25.00 Per Person + Tax
Minimum 10 People
Mixed Greens Salad
with Basil Vinaigrette
Stuffed Chicken Leg
with Spinach and Wild Mushrooms or Sweet Potato Mash & Sweet Bell Peppers
Roasted Potatoes
Honey Roasted Root Vegetables
Fresh-Cut Seasonal Fruits
$27.00 Per Person + Tax
Minimum 10 People
Butternut Squash Soup
(can be substituted for any PR Fine Foods Soup, depending on availability)
Braised Beef Brisket
served in au jus
Roasted Potatoes
Honey Roasted Root Vegetables
Chefs Choice Dessert
$33.00 Per Person + Tax
Minimum 10 People



